Beer Dinner at the Taos Tap Room

5 Beers / 5 Courses

Time: 5:00pm     Day: Thursday     Ages: All Ages     Price: CALL TO RESERVE
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TAOS TAP ROOM BEER DINNER

WHEN: Thursday May 17th • 5-9pm

PRICE: $55 (Tax and Tip NOT included)

10% OFF WITH RESERVATION

Call for Reservations 575-758-1900 (Ext 2)


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1st Course: Taproom Insalata - mixed greens, roasted turnip, radish, pickled carrot, raspberry vinaigrette
Served with 7 oz of Hefeweizen (Seasonal Release)

2nd Course: Wood fired Brussels Sprouts - Gosar Italian Sausage, pickled onion, and honey mustard
Served with 7 oz of Koenig Lager (New Release)

3rd Course: Crostini Bresaola - thinly sliced cured beef, organic arugula, olive oil, lemon, shaved parmesan
Served with 7 oz of Bell End British IPA

4th Course: Grilled Radicchio - bacon, Italian vinaigrette, hot honey, and shaved pecorino
Served with 7 oz of Cross Eye Rye

5th Course: Chocolate Pot de Creme - cherry compote, whip cream, chocolate flakes and candied walnuts
Served with 7 oz of Wheeler Peak Cherry Wheat (New Release)