Taste will be hosting its 3rd annual Harvest Dinner at the Heritage Farm. Please come and join us for an amazing evening of local foods, flavors and DH LeCombes Wines from St. Clair Winery.
This family-style dinner will be served on long tables adorned by floral art in the orchard at the farm. This is a rain or shine event, so dress accordingly.
Hors d’oeurves will be accompanied by a unique bourbon tasting by the barn.
A cash bar is available throughout the evening.
Menu
Hors d'oeuvres course
Green chile turkey meatballs, served w/ cranberry cream
Baked brie en croute, fig compote
Roasted pumpkin & brown sugar bacon deviled eggs
Main Course
Arugula salad
Shaved fennel, green apple, roasted beet, black pepper vinaigrette
Roasted butternut squash bisque
Pistachio orange-crusted pork loin
Spiced apple chutney, farro risotto, maple roasted brussel sprouts
Dessert Course
Honey granola crumble, amaretto whip cream
**Vegetarian & gluten-free options available upon request prior to event.