Sunday, February 3rd
Super Sunday Champagne Brunch
Start your Sunday with El Monte Sagrado’s Executive Chef Cristina Martinez who will pair four successive plates with four sparkling wines presented by the winemaker from Raventós i Blanc, est. in 1947 - a biodynamic, farmer producing artisanal sparkling wines from the heart of the Conca del Riu Anoia.
El Monte Sagrado | 11:00 AM -1:00 PM | $95