25th Anniversary
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Turtle Mountain Brewing Company's 25th Anniversary!
Can you believe it? Twenty-five trips around the Sun.
In celebration, join us for an exorbitantly extravagant churrascaria-style feast,
featuring a panoply of dishes from our kitchen crew, led by Chef Christopher Blanshine.
MENU
SALADS
• Orzo Cucumber Dill • Caprese • Brazilian Potato • Spring Mix Bar
SIDES
• Shrimp Cocktail with Tequila Cocktail Sauce • Pork Fat-Roasted Fingerling Potatoes • Parmesan, Fire-Roasted Vegetables • Garlic-Charred Broccolini • Fire-Roasted Pineapple • Four Grain Pilaf • Pueblo Bread
ENTRÉES
• Brazilian Jerk Pork Tenderloin with Green Chile Mustard Sauce • Wood-Fired White Fish with Gin Beurre Blanc • Adobo Roasted Chicken with Fresh Cilantro • Red Chile Coffee-Encrusted Striploin • Chargrilled Lamb with Gremolata • Herb-Marinated Flank Steak • Carne Adovada
SOUPS
• Lobster Bisque • Tomato Bisque
25th ANNIVERSARY BEERS
TWO TOKENS with EVERY DINNER TICKET (good for beers, wines, cocktails)
ONE TOKEN with EACH LUNCH TICKET
All taps open, to include special brews from our 25 Years of Beers Throwback Series
• TMBC IPA • Yardsale Pale Ale • Red Rye Re-redux • Grandma's Brown • Old Oḳú Barleywine • And the debut of a very special Oak-Aged, Fruited, Anniversary Belgian Red!
Online ticketing only
Dinner
Seatings @5:00pm 6:00pm or 7:00pm
$100 (tax&tip included)
Lunch
Doors @11am through 3pm
Slightly Limited Menu
$50 (tax&tip included)
Showtimes
