Hotel Albuquerque Dinner Series Featuring Farmer's Daughters

Havana Nights Dinner Menu

Cocktail Hour 
Mojito Bar

Croquette Station

Yuca and Chicharon Croquette
Shrimp Enchilada and Avocado 
Rice Croquetas 
Black Bean Puree, Crema fresca, garlic mojo 
Croquetas Jamon
Pintxo Sauce

For The Table 
Served Family Style 
1st Aperitivos y Ensalads (appetizers and salads)

Avocado
Smoked Pineapple, Crispy Malanga , Plantain
Crab salad 
Green Papaya, Crispy Yucca 
Yellow Tail Tiradito
Sliced Yellowtail, A to Z Family Farm Cucumber Apple Salpicon, Aji Amarillo, 
Pajarito Valley Farms Yellow Watermelon Vinaigrette
Aceitunas Marinadas 
Olive medley with Chispas Farm garlic and New Mexican 
spices

2ND Platillos Principales (entrées)

“Pernil Asado Con Mojo”
Mojo-Marinated Polks Folly Farm Pork Shoulder 
Ranney Ranch Short Rib Ropa Vieja 
Sofrito, Manzanilla Olive & Summer Pepper Escabeche
Black Bean and Quinoa 
Fried Bananas, Spicy Mangos
Wood Grilled Green Beans 
Big Jim Farms Corn Salsa

3RD Postre (dessert)

Cream Cheese Custard
Guava Soup, Torticas de Morón, Mamey Sapote Ice Cream