Tre Vini e Piatti - Italian Tasting Event

Tour the tastes of Italy without leaving the pub!
Hosted by Amy Haas of Palate 
with paired plates by Chef Jason Baczkiewicz.

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Terra d’Aligi ‘Zite’ Pecorino, Terre di Chieti Abruzzo
paired with
Arancine, Red Pepper Coulis, Pecorino

Sassello Il Poggiolo, Rosso di Montalcino 2017
paired with
Stuffed Crimini, House-Made Sausage, Herbed-Cream Cheese

Bera Moscato d’Asti
paired with
Curated Cheese Plate, Green Chile Jelly, Balsamic Reduction

$30 plus tax&tip
Online Ticketing Only
Seating is Limited.