Guest Chef Luncheon and Master Sommelier Throwdown!

at Coyote Cafe

September 22, 2021 11:30 am - 2:00 pm
Add to Cal
Time: 11:30am     Day: Wednesday     Ages: 21+ Ages     Price: $175

All Associated Events

30th Annual Santa Fe Wine & Chile Fiesta
September 22 - 26, 2021
Guest Chef Luncheon at Artist Star York's Studio
September 22, 2021 10:00 am - 3:00 pm
Guest Chef Luncheon and Master Sommelier Throwdown!
September 22, 2021 11:30 am - 2:00 pm
Wine Seminar: Riedel Crystal of America Performance Tasting
September 22, 2021 2:15 pm - 3:15 pm
Guest Chef Demo and Tasting: Tapas and Sherry Pairing with James Campbell Caruso
September 22, 2021 2:30 pm - 4:00 pm
Wine Seminar: Sommelier Blind Tasting
September 22, 2021 4:30 pm - 5:30 pm
Guest Chef Demo and Tasting: Rocky Durham - Palace Prime
September 23, 2021 10:00 am - 11:30 am
Wine Seminar: Rombauer - Joy of Wine
September 23, 2021 10:30 am - 11:30 am
Live Auction & Guest Chef's Luncheon
September 23, 2021 11:30 am - 2:00 pm
Wine Seminar: Aged to Perfection
September 23, 2021 2:30 pm - 3:30 pm
Reserve Wine Tasting & Auction "Gold Pass"
September 23, 2021 3:30 pm - 6:00 pm
Reserve Wine Tasting & Auction
September 23, 2021 4:00 pm - 6:00 pm
Wine Seminar: Farmer Fizz
September 24, 2021 10:30 am - 11:30 am
Wine Seminar: Renato Ratti Barolo Retrospective
September 24, 2021 1:00 pm - 2:00 pm
Guest Chef Demo and Tasting: Matthew Accarrino, SPQR
September 24, 2021 3:30 pm - 5:00 pm
Wine Seminar: California Cab 1991 Time Capsule
September 24, 2021 3:30 pm - 4:30 pm
Guest Chef Demo and Tasting: John Rivera Sedlar
September 25, 2021 10:00 am - 11:30 am
Wine Seminar: Aged Rosé
September 25, 2021 10:30 am - 11:30 am
Wine Seminar: Familia Torres
September 25, 2021 3:30 pm - 4:30 pm
Gruet Golf Classic
September 26, 2021 10:00 am - 5:00 pm
Champagne & Dirty Boots Brunch
September 26, 2021 12:00 pm - 2:00 pm
Rosé All Day Walk-Around Luncheon
September 26, 2021 12:00 pm - 2:00 pm
This Event Has Ended

Join chefs Dakota Weiss of Coyote Cafe, Nathan Mayes of Paloma, Renée Fox of Arable and David Sellars of Horno as they match wine and food pairing-wits against our Sommelier team—Master Sommeliers Thomas Price, Joe Spellman and more. Each of the four chefs chooses a wine to pair with their course as does one of the Sommeliers. Not knowing who picked which wine, it’s up to the guests to vote and decide on the best pairing for each of the four rounds.